Neil @ Sydney Seafood School in November

Back to school of the seafood kind with the upcoming Neil Perry class at the Sydney Seafood School on Saturday 28th  November from 11am until 3pm.

When Rockpool opened in 1989 (the same year as Sydney Seafood School) ‘modern Australian’ cuisine was in its infancy – and many credit Neil with its inception. Since then he’s championed premium Australian seafood, revolutionised modern Asian cooking and steakhouses, written cookbooks, made television shows and revamped Qantas in-flight menus. At this hands-on lunch class you’ll master the techniques and flavour combinations that make his cooking as revolutionary now as it was 20 years ago.

Tags: Cookbooks, cooking class, Neil Perry, Qantas, rockpool bar, Rockpool Bar & Grill Melbourne, Spice Temple, Sydney Seafood School

This entry was posted on Thursday, November 12th, 2009 at 4:04 pm and is filed under Rockpool Sydney. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.