Monthly Archives: July, 2011

  • Slow-Roasted Shoulder of Lamb – Good Weekend, July 23

    Written on July 25, 2011

    Slow-Roasted Shoulder of Lamb Serves 4-6 --- 2 lamb shoulders on the bone (about 1.25kg - 1.5kg each) ½ tsp ground coriander ½ tsp ground fennel ½ tsp ground cinnamon 2 star anise, ground ¼ tsp ground cardamom 2 tsp sea salt ¼ tsp freshly ground white pepper ¼ cup olive...

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  • Roast Duck, Asparagus and Rice Noodle Soup

    Written on July 22, 2011

    So, I don't know what the weather has been like in your part of the world in the past week, but here in Sydney it has been horrendous. Rain, cold, rain, wind, and more rain. Then it rains some more.. So, how's...

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  • The Great Crusade – How Far Would You Go For Your Team?

    Written on July 21, 2011

    We love this video... Take that you pesky Kiwis!! We also recommend checking out George Calombaris making the Kiwi's crumble... Classic!...

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  • The Thrill of the Grill

    Written on July 20, 2011

    Our 'hipstamatic' shot of the grill at B&G Sydney We love our grill. And who wouldn't?! For those of you out there that love to barbecue but have never cooked over a wood or charcoal burning grill, you can add one more...

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  • Naples, Italy

    Written on July 19, 2011

    Over the next two weeks we'll be sharing more of the great photos taken by Khan and Catherine (RB&G Group Head Chef and Head Pastry Chef respectively) of their recent holiday in Italy.. Part two takes us to Naples and on to the outskirts...

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