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Tag Archives: Christmas
The Perfect Xmas Drink – Spiced Pisco Punch (Plus a Quick Punch Masterclass!)
Spiced Pisco Punch at The Waiting Room, Melbourne It’s Xmas in Australia – who wants to be drinking eggnog? Besides the odd refreshing ale or sparkling wine, we reckon this would be perfect for this time of year – a refreshing, tropical fruit punch, with a bit of a kick. Plus, think of the convenience [...]
Posted in Recipes, The Waiting Room - Melbourne
Tagged Christmas, Cocktails, Punch, Recipes, Will Oxenham
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Neil Perry’s Christmas Lunch
Neil’s latest piece in the Qantas Magazine – please enjoy! ~~~ 01 December 2011 Neil Perry Neil Perry dispenses with hale and hearty tradition to prepare a different kind of Australian Christmas lunch on the barbie. It’s interesting how traditionally minded people become about Christmas lunch. Often they’ll plump for turkey with all the [...]
Posted in Neil in the media, Qantas, Recipes
Tagged Balance & Harmony, Christmas, Earl Carter, Murdoch Books, Neil Perry, Qantas, Recipes, Seafood, The Australian Way
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Christmas Menu – Roast Turkey with Ricotta Stuffing
Roast Turkey with Ricotta Stuffing Serves 10-12, with leftovers Extra virgin olive oil 1 small brown onion, finely chopped 8 cloves garlic, crushed 50g spinach, trimmed 400g fresh ricotta, drained 2 tbsp chopped thyme 2 tbsp chopped flat-leaf parsley 180g raisins, soaked in hot water for 5 minutes and drained 150g unsalted butter, finely diced [...]
Posted in Neil in the media, Recipes
Tagged Christmas, Recipes, The Age, The Good Weekend, The Sydney Morning Herald, Turkey
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White Forest Cake
Rockpool News – December 2009 – Christmas Edition Serves 8 This is an absolute cracker. Easy to make and it looks fabulous all white. There is something really alluring about fresh cake and cream — it takes me back to my childhood, when the local cake shop made all their cakes that way. Those days [...]
Posted in Recipes
Tagged Christmas, Neil Perry, Newsletter, Recipes, Rockpool News December, Rockpool Sydney, White forest cake
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Prosciutto with Tomato and Bread Salsa
Rockpool News – December 2009 – Christmas Edition Serves 4 This is a yummy, simple dish that relies on the quality of the prosciutto. The salsa also goes well with other meats like salami or ham, and you can make a mixed plate as well, which is nice, or serve on a plate with a [...]
Posted in Recipes
Tagged Christmas, Neil Perry, Recipes, Rockpool News December, Rockpool Sydney
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Steamed Whole Mud Crab with Aioli
Rockpool News – December 2009 – Christmas Edition Serves 4 4kg live mud crabs Extra virgin olive oil Lemon juice Sea salt and freshly ground white pepper ½ cup chopped Italian parsley Place your mud crabs in the freezer. This puts them to sleep and is the most humane way to kill them (it will [...]
Posted in Recipes
Tagged Aioli, Christmas, Mud Crab, Neil Perry, Neil Perry Fresh, Recipes, Rockpool Consulting, Rockpool News December, Rockpool Sydney, Woolworths
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